This is a very delicious and flavorful homemade Shrimp Stock. You can use this stock to make seafood rice, seafood cream, Seafood soup, seafood stew as an example, but you can use it for many more other seafood dishes to enhances the flavor to the top. This recipe is going to be very easy to follow with a few tricks and I will show you ways to store as well. Enjoy!
Massa de Pimentão Vermelho / Red Bell Pepper Paste
Red Bell pepper paste, in Portuguese is Massa de Pimentão Vermelho. If you make this paste you can cook many many traditional Portuguese dishes. This is mainly used for Pork to grill or to make stews and also to marinate birds and other meats or for the Portuguese type stews.
It takes some time but easy and after you make it you wo...