This Garlic and Sichuan pepper (Timur) infused Oyster Mushroom is one of my favorite childhood dishes to eat as a side with rice, roti or noodles wrap etc. I infused garlic slowly in the Olive Oil with this special pepper and spices, adding mushrooms, and then cook until the garlic becomes soft with the mushrooms. Typically, my mum makes in this way which is I love it very much,...
Busy day, if you do not want to cook big meal then this Quick Tomato Rice dish is for you. You can enjoy for lunch or dinner with Fish Patties or Fried Chicken or only Tomato rice. I cook Parboiled rice with tomato and aromatic spices, it cannot go wrong! The flavor is so good and taste’s amazing. Try them out. Enjoy!
Chayote Squash I brought them a few from Nepal 3 years ago and planted in Portugal. It gives me 20 to 30 Chayote every year. It is so special to me so I'm going share a simple but delicious Nepalese Chayote recipes. It is going to be a series of 4 episodes. In this series I will show you 4 delicious Nepalese ways to cook and store for the off season.
This is a full Nepalese meal that I cooked in the middle of the Atlantic Ocean in my visit to Azores. This is to anyone that lives abroad, and even though they enjoy the local beauty still miss their home country and food. Wherever you are don't stop cooking authentic food from your own country and enjoy.
In this meal I have made 7 simple and delicious dishes which is very easy to...
