Red Split Lentils 🥣🌿
Red Split lentils are one of the essential ingredients in Nepalese gastronomy, sometimes we just boil with a pinch of salt
Spring Coriander Sauce 🌿
This is a Nepalese style fresh coriander dipping sauce, in Nepal we call Dhaniya ko Achar, it means fresh coriander pickle
Stir fry Potatoes with Spring Onion 🥔🍃
Nepal is a country where we always still depend on seasonable fruits and vegetables
Spicy Radish Pickle 🌶️ 🌿
This is a typical Grated Radish pickle that we, Nepalese, love to eat as a pickle side dish on our meals or day time snacks. It has a sour,
Stir Fried Spinach 🌿
Very comfort vegetarian side dish which has a lots of loving memories from my home country. It is great for everyone, vegan, vegetarian
Caramelized Strawberry With Apple Sauce 🍓🍏
A very festive looking and rich sauce which you can cook on your family gatherings and to your loved ones. So aromatic and with lovely fresh