Saag Bhat is a traditional Nepali comfort food made with mustard greens and soft mixed rice. This easy, healthy recipe uses simple ingredients and is inspired by authentic home-style cooking. Learn how to make flavorful Rayo ko Saag step by step — a nourishing dish full of warmth and motherly love. 🍚 Recipe 1: Mixed Rice for 4 serving 📝 Ingredients 200g basmati rice 50g corn rice Water (for washing, soaking, and cooking) 👩‍🍳 Instructions Wash the rice  Add both basmati an

This is a short video I have taken with my little baby. To keep a beautiful memory of her childhood with us and of course the recipe.