A crisp, tangy, and lightly spiced Nepalese salad made with blanched mustard greens, fresh herbs, and a mustard oil tempering. Finished...

Onion Pancake | Crispy, Savory & Full of Flavor  Hello friends, welcome back to PabsKitchen! Today, we’re making a simple yet incredibly...

Ingredients For the Beans: 400g yellow beans 1.5 litres boiling water 1 tsp salt Ice bath (cold water + ice cubes) For the Secret Salad...

Prep & cooking time 40 minutes Serve 4 to 5  A comforting and flavorful dish made with tender yellow beans, hearty potatoes, and warm...

Ingredients 400g yellow beans 1 Onion (150g) 3 large cloves of Garlic 1 green Chili 1 tbsp Olive oil 3 tbsp unsalted Butter 1 tsp...

ay, we're celebrating Asar 15 — Nepal's joyful Ropain Diwas , or National Rice Planting Day  with a special twist on a beloved...

resh, creamy, and protein-packed salad that comes together in no time — perfect for lunch or as a light side dish! Ingredients For the...

Ingredients 250g Padron Peppers 220g Portuguese Choriço ½ cup Beer or white wine 2 tsp Olive oil 8 to 10 cloves Garlic For the seasoning...

Mushroom Choila is a flavorful and spicy Newari dish from Nepal, offering a delicious vegetarian twist on the traditional meat-based...

Today, I’m making a warm and hearty Turkey and Sweet Potato Stew infused with aromatic Nepalese spices. This dish is packed with flavor...