Tomato ko Achar (Tomato Pickle) it’s a very common instant pickle we eat with almost our meals in Nepal. It’s a very savory and delicious...

Potatoes are very common in everyone’s kitchen, if you make it in is way you will love them even more. I dip the potato cubes into the...

Let’s make this Wonderful typical Nepalese dish to cheer you up. It has sour, spicy, garlicky and slightly sweet caramelized umami...

To bring back the memories and taste from back home I brought you a very special recipe of Momos and Pickle which is authentic and with...

Very typical snack dish from Nepal which is normally eaten with drinks. In this video I use the Sukuti that I made for myself and went so...

The long grain Basmati Rice cooked in Ghee, dried nuts and whole Spices broth that I made in this video.

When I think about the Masala Omelet I think about this juicy and beautiful looking Omelet. You can make this for a mini party at your...

This pickle dish is from the east of Nepal, it’s usually served specially in Dashain season, normally we cook for more than 24 hours on fire

Sel Roti is a traditional homemade, sweet, ring-shaped rice bread/doughnut. My mum makes for all visits and festivals throughout Dashain and

This is episode 4 & in this episode I will show you how we cook a delicious stew Chayote with Mutton at home with aromatic spices. This...